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Friday, May 30, 2008

Barbeque smoker - David Gelin explores the impact of barbecue joints

David Gelin explores the impact of barbecue joints in the South. - Albany Herald
ATLANTA The only thing most Southerners love more than fried food is barbecued food. It s something about a grill that signifies good food and barbeque smoker family time, making barbecue a staple in Southern living whether it is a sunny day or freezing cold
Source: www.albanyherald.com
Letters, 2/27: Citizens should have choice - Lincoln Journal Star
I am writing in regard to the statewide smoking ban. Most people believe my choice as a smoker is an open-and-shut case, but it is not. I do not think smoking should be allowed in every establishment. Places where food is served or children will be
Source: www.journalstar.com
Perfect pulled pork possible with this savory, smoky sauce - Post-Tribune
The aroma of the barbeque grill or smoker is the first signal that summer has arrived. It's a defining moment, this first sultry cloud of smoke off the grill, as it seasons the air with its mesquite and barbeque smoker woody tang. It is a wonderful premonition of
Source: www.post-trib.com
Best of Boulder County '07 - Boulder Clarion
In the immortal words of the balding, Anglo songster Phil Collins: There's something coming in the air tonight. As spring gives way to summer, there's a sense of hope and barbeque smoker excitement making its way through Boulder County. Gone are the winter storms
Source: www.boulderweekly.com